About Company

Our aim is to add value to Madagascar's terroir products, while contributing to the development of the living conditions of farmers. We therefore plan to establish sustainable coffee growing. Our flagship product is Royal Café Zanatany, a premium-quality pure Arabica from an exceptional terroir, the volcanic region of Itasy in Madagascar. From the outset of our business, we have been keen to work directly with coffee farmers, in order to guarantee the quality and traceability of our product. At the same time, we guarantee them fair trade and a sustainable source of income. And did you know that growing coffee goes hand in hand with reforestation? Well, yes, because before planting Arabica coffee trees, you have to plant tall trees to shade them.