This mini-documentary developed and produced by African Food Changemakers showcases the history, diversity, influence, and impact...
When you arrive at Irish Business Ventures, nestled in Nigeria’s agricultural belt, you’re met with a thriving ecosystem; maize fi...
For Irene Ikarede Etyang, building a resilient and inclusive food system in Kenya has never been about innovation alone. It’s abou...
Every year, International Women's Day invites the world to celebrate women and renew commitments to equality. Yet the language of...
When Moyosoreoluwa Odunfa joined the 2023 cohort of the Leading African Women in Food Fellowship (LAWFF), she was already telling...
Across Africa, a significant share of food is lost after harvest, not because it is not needed, but because it is not preserved. A...
